Sara Wolfsen, Certified Health & Lifestyle Coach
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Kitchen Hacks To Save You Loads of Time

6/4/2016

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Do you ever feel like cooking meals at home is a full-time job?  With all of the decisions to be made around meals, shopping, cutting, chopping, clean up…just the thought of it can be so daunting.  
 
Being overwhelmed with cooking at home is the main reason we zip through a drive-thru or order take-out, which is undoubtedly the less healthy option.  Here are a few of my favorite time saving tricks to use in the kitchen so you can enjoy more healthy meals at home, and save you time and sanity:
  • Chopping veggies can be a major time-sucker.  Save a ton of time by purchasing your veggies pre-chopped in the produce section at your grocery store — and an even smarter trick, load up on your pre-chopped veggies on the salad bar.  Some restaurants and grocery stores have a salad bar that is priced per pound, and loading up a box of pre-cut veggies from the salad bar can cut down on waste and time.  
  • Plan your meals for the week ahead of time.  Each weekend, take a look at what you have in your kitchen to create a plan of your meals for the week.  You can then make your shopping list based on what you’ll need for the week, which will cut down on mindless browsing at the store.  (We’ve all been there, right?)  Check out these amazing websites for help: plantoeat.com, meals.com, and thefresh20.com.
  • Cook in bulk.  This is beneficial for several reasons.  For example, roasting a big pan of veggies to use with meals during the week saves loads of time, and also allows you to use the ingredients in different ways.  A large pan of roasted veggies could be your side item for one meal, the veggies could be thrown atop a plate of zucchini noodles for pasta the next meal, salad topper, veggie soup, etc. Did you know you can brown your burger and freeze it in meal portions, too? Cook once, use many times.  It's a huge time-saver!  
  • Clean up your workspace as you go.  After you’ve enjoyed a meal, the last thing you want to do is spend time working in the kitchen.  As much as you can, clean up as you’re cooking, and leave the remaining clean up to be for the plates and utensils you eat with.  Easy, peasy. 
 
Which new tip will you try in the kitchen this week?  Get more timesaving tips and tons of support in my online Summer Wellness Community or e-mail me for details at sarawolfsen@gmail.com.

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Sara Wolfsen is a Certified Health & Lifestyle Coach who specializes in helping people make their own healthy changes by providing private health coaching, nutrition education and online wellness challenges, and gentle weight-loss guidance with support.  Schedule your complimentary coaching session and learn more online at www.sarawolfsen.com.
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    Sara Wolfsen,
    Certified Health & Lifestyle Coach

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© 2019 by Sara Wolfsen. All rights reserved.
Please Note: I do not provide the services of a licensed dietician or nutritionist, information received should not be seen as medical or nursing advice and is not meant to take the place of seeing licensed health professionals.
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